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Explore cocktail recipes from
MILLIN's bartenders team

Discover the magic of dry fruit garnishes for your cocktails and spirits! Experience how they enhance and complement flavors, adding depth, complexity, and refreshing elements. Let their natural sweetness, tanginess, and exotic flavors create a harmonious balance in every sip.

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Vodka Mule

Story

Original drink is not as Russian or as old as you may think. The origin story of the Vodka Mule dates to 1941 in New York City. According to The New York Times, the Vodka/Moscow Mule was invented in 1941 at New York’s Chatham Hotel.

Ingredients

  • 1.5 oz vodka
  • 1.5 oz fresh lime juice
  • 4 oz ginger beer

Steps

  1. Add vodka lime juice to the shaker with ice. Shake well.
  2. Pour the mix into a copper mug for the iconic touch of a Moscow mule.
  3. Sprinkle in ginger beer and stir.

Garnish

Garnish with slices of Limes, Lemons, and Oranges. Be creative! Savor the zesty kick of a classic Vodka Mule!